Anil Markandya, Ibon Galarraga, Luis M. Abadie, Josu Lucas, Joseph V. Spadaro

What Role Can Taxes and Subsidies Play in Changing Diets?

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Jahrgang 72 () / Heft 2, S. 175-210 (36)

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The study examines the use of fiscal instruments to achieve a healthier diet while reducing CO2 emissions. The methodology is to minimize the deadweight losses in attaining a healthy diet. Given that the shift should not impose a large burden on the consumer, the analysis is conducted with a system of taxes and subsidies – a bonus-malus framework. The model generates heavy subsidies on carbohydrates and heavy taxes on red meats, which would be politically unacceptable. A more plausible goal may be to aim to close the gap between the current diet and a healthier one by 20–25 percent.

Anil Markandya Keine aktuellen Daten verfügbar.

Ibon Galarraga Keine aktuellen Daten verfügbar.

Luis M. Abadie Keine aktuellen Daten verfügbar.

Josu Lucas Keine aktuellen Daten verfügbar.

Joseph V. Spadaro Keine aktuellen Daten verfügbar.